Tag: 21 Years Old

Nose:  Fruit lolllies, packham pears, desert spices, vanilla bean, slight hints of fresh coconut. A little bit all over the place, and a small amount of fresh spirit at the back of the nose - surprising given the age of the whisky. Palate:  Candied lemon, poached pears, coconut cream with vanilla essence, traces of milk arrowroot biscuits and mandarin peel, and hints of cinnamon and cloves.  Quite solid, and well balanced - much more so than the nose. Mouthfeel:  A little warm, but no burn.  Reasonably thick, and quite dry - heading towards creamy. Finish:  A long finish on this…