Bruichladdich: Octomore 9.3

Bruichladdich Octomore 09.3

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Nose: Loads of fresh malted barley, milk arrowroot biscuits, along with apple & honey porridge come first up. Then comes the peat - strangely medicinal for an Octomore. There's also hints of wood shavings, and a faint eucalyptus note. Palate: Raw malty spirit, smokey tea, lemon sponge cake, and soggy hay. Loads of smoke - perhaps a little more ashy and tarry than is normal for Octomore. Mouthfeel: Thick and chewy - it coats your mouth and just stays there. Finish: Long, dry, and smokey. The more medicinal notes return, along with a lingering saltiness. The Octomore of Octomore. The…

Would I Drink It Again?

Total Score

Maybe - not sure I'd pay for another bottle though.

Bruichladdich: Octomore 8.4

Bruichladdich Octomore 8.4

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Nose: Like a banana sponge cake with lemon & coconut cream icing. A touch of cinnamon, and some earthy notes - with slightly medicinal salty peat overtones. Palate: Coconut, toffee, cloves, and oak spices, battle with old leather, barbequed meats, and iodine. Touches of vanilla and cinnamon throughout. A little bit salty, yet still sweet. Mouthfeel: Mid-weight, oily, almost effervescent on the tongue at first - not any real burn though. Finish: Medium length (which is short for Octomore), salty, spicy - more an impression of the palate slowly dying than any particular flavours of its own. The fourth, and…

Would I Drink It Again?

Total Score

Maybe - although a decent whisky, this really isn't my style. You can make one hell of a good BBQ marinade with it though!